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An infamous bar and restaurant on the bay to enjoy drinks, Caribbean fare and great music. On the Maryland Crab and Oyster Trail.

Fresh fish market daily, Lunch specials daily, numerous event rooms, terrace, wine specials.

The food is a combination of quality ingredients, creativity, and attention to detail.

Serving seafood, steaks, pasta and specials through the week. On the Maryland Crab and Oyster Trail.

100% plant based menu.

A serene and contemporary atmosphere. For more than twenty years, has been recognized by Baltimore Magazine and Zagat Guide as one of the city’s top-rated restaurants.

Traditional Neapolitan wood burning pizza with an upscale atmosphere, excellent wines, draft beer and cocktails.

Indulge in unique Greek-inspired dishes, skillfully crafted. Dishes are served mezze style— small plates, but large enough to share.

A modern casual place with different good food; local urban eatery.