A national register plantation house sitting on 20-acres of forest and gardens. We believe in offering exceptional hospitality, wonderful home crafted food and the modern amenities you deserve.
Comfortable lodging with the atmosphere and warmth of home furnished with an eclectic collection of antiques and family treasures.
Features two parlors, screened porch, and numerous fireplaces provide a casual and friendly atmosphere.
18th-century home, offers an overview of local history, research library and visitor information.
A 3,000-acre wildlife and agricultural research and demonstration area. Free self-guided driving tour with brochure.
Micro distillery in the historic district of downtown Chestertown. Daily tastings and tours.
A free-thirty minute audio tour recreating the sights and sounds of Chestertown's 18th-century waterfront district, includes music and first-hand accounts of life in colonial Chestertown.
Third generation farm, established in 1959, on a beautiful bend on the Chester River, produces wine from 100 percent hand harvested Clovelly grapes. Wines are sold at area retailers.
An architectural landmark that served a watermen's and farming community from 1878-1939 with grades one through seven. One room school house is well equipped with furnishings and artifacts of the era.
One of only two African-American Civil War Veteran's halls still standing in U.S. Built in 1908 by a group of veterans, most former slaves. Complete restoration underway. Maryland Civil War Trail site.
Schooner Sultana sails the Bay teaching ecology and Colonial maritime history to students. Public sails available on weekends. Annual Downrigging Festival first weekend in November.
Sandwiches, salads, poppers, soup
Serving soda fountain favorites and ice cream treats.
Sushi and authentic Thai cuisine. A mix of rustic and hip, food a mix of comfort and style, service a mix of professional and gracious.
For more than a century a gathering place for travelers and local patron. Serving a wide variety of dishes.
Chinese food served in a buffet setting.
Locally grown fresh ingredients from nearby farms.
Serving great food at reasonable prices with portions that will leave you satisfied.
Authentic Eastern Shore cuisine, as well as many excellent menu choices from both the land and sea.