September is for Seafood


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Only-In-Maryland Seafood Feasts

We Marylanders are modest folk, except when it comes to one thing. We have hands-down the best seafood in the world, and there’s no better time to celebrate that than Fall. Check out these amazing seafood festivals that bring together great people, amazing music, big-time family fun, and did we mention the best seafood in the world?

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Photo By: Tilghman Island

1 Tilghman Island Day— Talbot County, Oct. 15

Arts and nautical crafts, boat building demonstrations, oyster shucking, crab picking and a look at the life of a waterman.

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Photo By: St. Mary's City

2 U.S. Oyster Festival—St. Mary's County, Oct. 15-16

Celebrate the 50th Anniversary of the U.S. Oyster Festival & the opening of the Chesapeake Bay's oyster season. U.S. National Oyster Shucking Championships & National Oyster Cook-Off.

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Crab Houses

There's nothing more delicious and delectable that Maryland blue crab! Here are some hot-spots where the locals like to roll up their sleeves and dig in.

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Photo By: Cantler's Riverside Inn

1 Cantler’s Riverside Inn

City Dock, the Naval Academy, Chick N’ Ruth’s and Cantler’s Riverside Inn. Annapolis just wouldn’t be the same if you took any of those away. Nestled into secluded Martin’s Cove, Cantler’s is the quintessential Maryland seafood restaurant. A feast on one of the long, family-style tables out on Cantler’s covered deck is a must for any seafood lover. And take the kids downstairs to the dock where catch tubs show off the latest catch right off the dock!

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Photo By: Hard Yacht Cafe

2 Hard Yacht Café

You have to call a day or two in advance for crabs at this secluded, Dundalk gem, but it is well worth it. The crabs are big, bursting with meat and are set off by a bright, crisp spiciness that hits high on the pallet. And the view can’t be beat! Hidden away on Bear Creek in the Anchor Bay East Marina, Hard Yacht is beautiful and a great place to catch a Ravens game. Insider’s tip: Don’t miss the conch fritters, they’re the best you’ll get anywhere.

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3 Mr. Bill’s Terrace Inn

Just east of Baltimore City in Dundalk, Mr. Bill’s is easy for outsiders to miss, but that’s OK because Mr. Bill’s is always packed with locals in the know. Mr. Bill’s has been serving up some of the best steamed crabs on the planet in its unpretentious, welcoming dining rooms. And the adjoining sports bar means you won’t miss a play.

Photo By: Waterman's Crab House

4 Waterman’s Crab House

Calling Waterman’s legendary is an under-sell. With its sweeping views at the top of the Chesapeake, ice-cold cocktails on the waterfront deck, rocking live music and steamed crabs big enough to carry Fay Wray to the top of the Empire State Building, Waterman’s has been a Rock Hall institution for more than 40 years.

5 Higgins Crab House

The big red sign with the giant crab and mallets on 31st and Coastal has been an OC institution for generations, and with good reason. Pick up a bushel to take home or dine-in on the patio for all-you-can-eat steamed crabs and fresh corn-on-the-cob. And now there’s a second location at 128th to double the deliciousness.

6 Kahler's Crabhouse

When Marylander’s talk about a crabhouse, Kahler’s is pretty much what we’re talking about. This secret spot on Philadelphia Road in Rosedale may be a ways away from the water, but they’ll set you up with great traditional Maryland seafood to go, or grab a seat in their upstairs dining room and relax with good friends and a couple of dozen jumbos. And if you’re old-school, Kahler’s crab fluff is the stuff of deep-fried dreams.

7 Captain John’s Crab House

Eat ’em down on the marina deck, eat ’em in the second-story dining room with great views of the marina, or eat ’em in the back seat of your Chevy, but make sure to eat ’em! Captain John’s on Cobb Island has been bringing in local watermen for good reason: exquisite steamed crabs.